Fresh Strawberry Pie - cooking recipe

Ingredients

1 c. water
1 c. sugar
2 Tbsp. cornstarch
6 to 8 drops red food coloring
1 pkg. unflavored gelatin
1 Tbsp. lemon juice
1 Tbsp. water
1 qt. halved or whole strawberries
baked pie crust

Preparation

Bring 1 cup water, sugar, cornstarch and food coloring to a boil.
Boil 5 minutes.
Set aside to cool.
Mix together gelatin, lemon juice and 1 tablespoon water.
Add to cooled mixture.
Pour over strawberries arranged in a baked pie crust.
Cool until set about 2 hours.