Brownies For Sweet Tooth - cooking recipe

Ingredients

2 sticks margarine
2 c. sugar
1/2 c. cocoa
4 eggs
1 1/2 c. flour
1 c. nuts

Preparation

Mix sugar, cocoa and margarine together; cream.
Add eggs one at a time.
Add flour and nuts.
Bake in a large pan for 30 minutes at 350\u00b0.