Microwave Salmon Steaks - cooking recipe

Ingredients

1 Tbsp. flour
2 (3/4 to 1 lb.) salmon steaks (1-inch thick)
3 Tbsp. water
1 Tbsp. margarine, diced
1 Tbsp. lemon juice
1 clove garlic, minced
1/4 tsp. dill weed

Preparation

You will need 1 Reynolds oven bag, regular size.