Green Bean Casserole - cooking recipe

Ingredients

2 (15 oz.) cans cut green beans
1 can sliced water chestnuts
1 small can mushroom bits
1 can cream of mushroom soup
1/2 c. plain yogurt or sour cream
2 (2.8 oz.) cans Durkee French fried onion rings
3/4 c. grated cheese
1 tsp. minced garlic
Pam olive oil spray

Preparation

Spray dish (13 x 9 x 2-inch) with olive oil spray.
Sprinkle with minced garlic.
Combine all ingredients in a bowl; place half in baking dish, top with half of onion rings.
Add balance of mixture, topping with balance of onion rings.
Bake at 350\u00b0 for 30 to 35 minutes.
Add grated cheese as soon as removed from oven. Yields 8 to 10 servings.