Peanut Butter Fruit Sauce - cooking recipe

Ingredients
    1/4 c. sugar
    1/2 c. dark corn syrup
    1/3 c. water
    1/2 tsp. salt
    1/4 c. peanut butter
    1/4 c. raisins
Preparation
    Combine sugar, corn syrup, water and salt.
    Simmer 10 minutes. Cool.
    In a large bowl, stir mixture into peanut butter and raisins.
    Spoon over fresh fruit cup.
    Yields 1 1/3 cups.

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