Peanut Butter Fruit Sauce - cooking recipe
Ingredients
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1/4 c. sugar
1/2 c. dark corn syrup
1/3 c. water
1/2 tsp. salt
1/4 c. peanut butter
1/4 c. raisins
Preparation
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Combine sugar, corn syrup, water and salt.
Simmer 10 minutes. Cool.
In a large bowl, stir mixture into peanut butter and raisins.
Spoon over fresh fruit cup.
Yields 1 1/3 cups.
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