Chocolate Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
3/4 c. cocoa
2 tsp. baking soda
1 tsp. baking powder
1 c. boiling water
1 c. milk
1/4 lb. butter or margarine, melted
1 egg

Preparation

Mix together first 5 ingredients.
Add last 4 ingredients to this mix.
Beat well for 2 minutes (batter will be smooth and runny).
Bake at 350\u00b0 for 40 minutes in a greased and floured cake pan.