Vegetable Meat Loaf - cooking recipe
Ingredients
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1 lb. ground beef
1/2 lb. sausage
1 1/2 tsp. hamburger seasoning
1 can vegetable soup
1 egg
1/2 c. oats
1/3 c. tomato catsup (topping)
Preparation
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Mix and form loaf.
Push away from sides of pan or casserole dish.
Pour tomato catsup or tomato juice around or on top of loaf.
Bake at 350\u00b0 for 1 hour.
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