No Bake Banana Pudding - cooking recipe

Ingredients
    2 (3 oz.) pkg. vanilla instant pudding mix
    1 (8 oz.) sour cream
    3 1/2 c. milk
    vanilla wafers
    3 large bananas
    1 (8 oz.) Cool Whip
Preparation
    Combine first 3 ingredients.
    Beat at low speed for 2 minutes until thick.
    Line bottom and sides of a 3-quart bowl with vanilla wafers.
    Slice 1 banana on the layer of wafers.
    Next, spoon 1/3 of the pudding over the bananas.
    Repeat layers and chill.
    Spread Cool Whip over pudding before serving.

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