Peanut Butter Cups - cooking recipe

Ingredients

1 stick butter
1 1/2 c. graham cracker crumbs
1 3/4 c. confectioners sugar
12 oz. chocolate chips

Preparation

Melt butter.
Mix butter and all else but chips.
Press into miniature muffin tins lined with fluted papers.
Melt chocolate chips and spoon on top of peanut butter mixture.
Chill or place in cookie tins and store in cool place.
Yields 4 dozen.