Taco Salad - cooking recipe
Ingredients
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1 lb. hamburger
1 can red kidney beans
1 head lettuce
2 tomatoes
1 medium onion, chopped
French dressing
1/2 c. grated cheese
1 large bag taco chips, crumbled
Preparation
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Brown and drain hamburger.
Add beans and heat for 10 minutes and then chill.
Tear lettuce and add tomatoes cut into bite size and onion.
Just before serving, add French dressing to taste, cheese and taco chips.
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