Chicken Casserole - cooking recipe

Ingredients

1 hen or fryer, boiled and deboned
1 can mushroom soup
1 can chop suey vegetables
1 large jar pimentos
grated cheese for top (can use cheese in casserole)
1 (8 oz.) spaghetti
1 can water chestnuts or bamboo shoots

Preparation

Cook spaghetti in chicken juice.
Mix all ingredients except cheese; top with cheese.
Bake at 375\u00b0 for 20 minutes.