Tangy Buffet Meatballs - cooking recipe

Ingredients

2 lbs. ground beef
2 eggs
1/2 tsp. salt
3/4 cup oatmeal, uncooked
1/3 cup chili sauce

Preparation

Combine all ingredients, mix well.
Shape to form 1 inch balls, bake on rack in a shallow baking pan at 400\u00b0 for 15-17 minutes.