Oat Cakes - cooking recipe

Ingredients

3 c. flour
3 c. rolled oats
1 c. white sugar
1 tsp. soda
1 tsp. salt
1/4 c. cold water
1 1/2 c. lard (shortening)
2 c. sugar
2 tsp. salt
3/4 c. cold water
1 lb. shortening

Preparation

Everything else is the same.