Cooked French Dressing - cooking recipe
Ingredients
-
1/2 c. sugar
1 1/2 tsp. salt
1/2 tsp. mustard
1 tsp. celery seed
1 can tomato soup
1 1/2 c. Wesson oil
1 grated onion
1 Tbsp. Worcestershire sauce
3/4 c. vinegar
Preparation
-
Mix dry ingredients in a saucepan.
Add remaining ingredients. Stir until mixture boils.
Let simmer a few minutes to cook the onion.
Store in refrigerator.
Leave a comment