Cooked French Dressing - cooking recipe

Ingredients
    1/2 c. sugar
    1 1/2 tsp. salt
    1/2 tsp. mustard
    1 tsp. celery seed
    1 can tomato soup
    1 1/2 c. Wesson oil
    1 grated onion
    1 Tbsp. Worcestershire sauce
    3/4 c. vinegar
Preparation
    Mix dry ingredients in a saucepan.
    Add remaining ingredients. Stir until mixture boils.
    Let simmer a few minutes to cook the onion.
    Store in refrigerator.

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