Corn Bread - cooking recipe

Ingredients

1 c. sugar
1 egg
1/4 c. lard
1/4 tsp. salt
1 c. sweet milk
1 c. corn meal
1 c. flour
1 tsp. cream of tartar
1 tsp. soda

Preparation

Bake in a square 8-inch cake pan for 35 minutes at 350\u00b0.