Aram Sandwiches - cooking recipe

Ingredients

2 (15-inch) rounds lavash (Armenian cracker bread) *
1 (8 oz.) pkg. cream cheese, room temperature
1/4 c. mango chutney
3/4 tsp. curry powder
salt and pepper
1 head red leaf lettuce, leaves separated
2/3 lb. thinly sliced smoked turkey
1 small English hothouse cucumber, thinly sliced
1 medium tomato, thinly sliced

Preparation

Hold lavash one at a time under cold running water until thoroughly moistened.
Place between two dish towels and gently roll up.
Set aside.