Angel Food Cake(Diabetic) - cooking recipe

Ingredients

1 angel food cake (cholesterol-free)
1 box sugar-free Jell-O instant pudding (vanilla)
1 (20 oz.) can crushed pineapple in its own juice (no sugar added)
1 (8 oz.) carton Cool Whip (light)

Preparation

Slice cake in half.
Mix rest of ingredients.
Spread in between cake layers and on top.
Keep in refrigerator.