Two Minute Microwave Fudge - cooking recipe
Ingredients
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1 lb. box sifted confectioners sugar
1/2 c. cocoa
1/2 tsp. salt
1/4 c. evaporated milk
1 Tbsp. vanilla or rum
1/2 c. butter (1/4 lb.)
1 c. chopped nuts (optional)
Preparation
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Stir sugar, cocoa, salt, milk and flavoring together in a 1 1/2-quart microwave-safe bowl until partially blended.
Put butter on top in center.
Microwave at High for 2 minutes or until milk feels warm on bottom of dish.
Stir vigorously until smooth.
If all butter has not melted in cooking, it will as mixture is stirred.
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