Green Tomato Relish - cooking recipe

Ingredients

1 qt. green tomatoes
1 qt. ripe tomatoes
2 bunches celery
2 sweet peppers
2 large onions
1 small cabbage
2 cucumbers
1 lb. brown sugar
1 tsp. mustard seed
1 tsp. black pepper
1 qt. vinegar

Preparation

Chop tomatoes, celery, pepper, onions, cabbage and cucumbers all together; add 1/2 cup of salt and let stand 2 hours.
Drain off all excess liquid.
In large pot mix sugar, mustard seed, pepper and vinegar.
Heat and when sugar dissolves, add chopped vegetables.
Bring to slow boil and fill sterilized jars.
Chill before serving.
Makes 7 (1 pint) jars.