Broccoli Casserole - cooking recipe
Ingredients
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2 pkg. chopped broccoli, cooked according to pkg. directions
1 can cream of mushroom soup
2 eggs
1 c. grated sharp cheese
1 c. mayonnaise
2 Tbsp. chopped onions
cheese crackers
salt and pepper to taste
Preparation
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Drain cooked broccoli.
Mix with other ingredients.
Place in a 2-quart casserole dish (greased).
Sprinkle with crumbled cheese crackers.
Dot with butter and bake at 350\u00b0 for 45 minutes.
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