Broccoli Casserole - cooking recipe

Ingredients
    2 pkg. chopped broccoli, cooked according to pkg. directions
    1 can cream of mushroom soup
    2 eggs
    1 c. grated sharp cheese
    1 c. mayonnaise
    2 Tbsp. chopped onions
    cheese crackers
    salt and pepper to taste
Preparation
    Drain cooked broccoli.
    Mix with other ingredients.
    Place in a 2-quart casserole dish (greased).
    Sprinkle with crumbled cheese crackers.
    Dot with butter and bake at 350\u00b0 for 45 minutes.

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