Cherry Crunch Pie* * * * * - cooking recipe

Ingredients
    juice of 2 lemons
    1 can condensed milk
    1/2 pt. whipping cream
    1 can pitted sour cherries, drained
    1 c. pecans, chopped coarsely
    1/4 c. butter or margarine
    graham cracker pie shell
Preparation
    Served this to some ladies during a stitch-in.
    One was from Oklahoma and did not care for crab.
    She complimented me on it and didn't realize there was crab in it.

Leave a comment