Holiday Ham And Cheese Ball - cooking recipe
Ingredients
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1 c. (4 oz.) shredded Cheddar
1 (3 oz.) pkg. cream cheese, at room temperature
1 (4 1/2 oz.) can Underwood deviled ham
2 Tbsp. finely chopped scallions
3 Tbsp. Old El Paso chopped green chiles
1/2 c. chopped walnuts
Preparation
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In a small bowl, combine Cheddar, cream cheese, deviled ham, scallions and chiles; mix well.
Shape into ball and roll in chopped nuts.
Wrap in plastic and chill.
Remove from refrigerator to soften slightly before serving.
Makes a 2-cup cheese ball.
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