Holiday Ham And Cheese Ball - cooking recipe

Ingredients
    1 c. (4 oz.) shredded Cheddar
    1 (3 oz.) pkg. cream cheese, at room temperature
    1 (4 1/2 oz.) can Underwood deviled ham
    2 Tbsp. finely chopped scallions
    3 Tbsp. Old El Paso chopped green chiles
    1/2 c. chopped walnuts
Preparation
    In a small bowl, combine Cheddar, cream cheese, deviled ham, scallions and chiles; mix well.
    Shape into ball and roll in chopped nuts.
    Wrap in plastic and chill.
    Remove from refrigerator to soften slightly before serving.
    Makes a 2-cup cheese ball.

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