Dump Cake - cooking recipe

Ingredients

1 can crushed pineapple
1 can cherry pie mix
1 box yellow cake mix
2 sticks margarine
1 c. cut up pecans

Preparation

Put pineapple on bottom layer (keep juice and put in later). Spread pie mix over pineapple.
Spread cake mix over cherry mix. Cut margarine in small squares over cake mix.
Sprinkle pecans over all and bake until brown at 375\u00b0.
Turn down to 300\u00b0 as it browns and bake for 45 minutes.