Regal Cheesecake - cooking recipe

Ingredients

1 c. graham cracker crumbs
3 Tbsp. sugar
3 Tbsp. margarine, melted
3 (8 oz.) pkg. cream cheese
3/4 c. sugar
2 Tbsp. flour
2 tsp. vanilla
3 eggs
1 c. sour cream
favorite topping

Preparation

Combine sugar, crumbs and margarine; press onto bottom of 9-inch spring-from pan.
Bake at 325\u00b0 for 10 minutes.
Combine cream cheese, sugar, flour and vanilla, mixing well at medium speed on electric mixer.
Add eggs one at a time, mixing well after each addition.
Blend in sour cream; pour over crust.
Bake at 325\u00b0 for 55 minutes.
Loosen cake from rim of pan.
Chill.
Spoon your favorite topping over the cheesecake.