One Bowl Brownies - cooking recipe

Ingredients

4 sq. unsweetened chocolate
3/4 c. butter or margarine
2 c. sugar
3 eggs
1 tsp. vanilla
1 c. all-purpose flour
1 c. chopped nuts (optional)

Preparation

Heat oven to 350\u00b0 (325\u00b0 if using glass dish).
Microwave chocolate and margarine in large microwavable bowl on High for 2 minutes.
Stir until chocolate is completely melted.
Stir sugar into melted chocolate mixture. Mix in eggs and vanilla until well blended.
Stir in flour and nuts.
Spread in greased 13 x 9-inch pan.
Bake for 30 to 35 minutes or until toothpick inserted into center comes out with fudgy crumbs.
Do not overbake.
Cool in pan.
Cut into squares.
Makes about 24 brownies.