Vanilla Wafer Crumb Cake - cooking recipe

Ingredients

1/2 c. butter
1 c. sugar
1/2 tsp. baking powder
1 1/2 c. vanilla wafer crumbs
3 eggs
1 1/3 c. shredded coconut
1 c. chopped nuts

Preparation

Preheat oven to 325\u00b0.
Grease and flour 9-inch layer cake pan. Cream butter and sugar well.
Stir in baking powder and crumbs. Add eggs, one at a time, beating well after each addition.
Stir in coconut and nuts.
Turn batter into pan.
Bake in preheated oven for 35 to 40 minutes.
Turn onto wire rack to cool.