Melt Away Bars - cooking recipe

Ingredients

1 egg, separated
2 c. all-purpose flour
1 c. sugar
1 c. butter, softened
1 tsp. vanilla extract
1 c. chopped walnuts
colored sugar

Preparation

In large mixer bowl, combine egg yolk and remaining ingredients, except walnuts and colored sugar.
Blend well with mixer.
Stir in 1/2 cup walnuts; mix thoroughly.
Spread in ungreased 15 x 10 x 1-inch jelly roll pan.