Sunday Night Supper - cooking recipe

Ingredients

1 chopped green pepper
1 small chopped onion
3 Tbsp. butter
1 lb. hamburger
1 can condensed tomato soup
1 large can red kidney beans
salt
paprika
1 Tbsp. Worcestershire sauce
generous pinch of sage

Preparation

Fry green pepper and onion in butter for a few minutes.
Add hamburger and condensed tomato soup.
Drain and add red kidney beans, saving the juice.
Season with salt, paprika, Worcestershire sauce and sage.
Simmer about 25 minutes, moistening with the bean liquid if needed.