Chicken And Wild Rice Casserole - cooking recipe

Ingredients

1/2 c. wild rice with herbs (Uncle Ben's brand)
1/2 c. white rice
1 can water
1 can onion soup
1 can cream of chicken soup
1 can water
1 chicken fryer, cut up

Preparation

Put rice on bottom of roaster and cover with onion soup and 1 can water.
Place chicken on top of rice and pour chicken soup, mixed with 1 can water, over top.
Bake 2 hours, uncovered, at 350\u00b0 or until chicken is tender.