Swedish Nut Ball - cooking recipe

Ingredients
    6 Tbsp. confectioners sugar
    1/2 lb. butter or margarine
    1 c. chopped nuts
    2 1/2 c. flour
Preparation
    Cream sugar and butter.
    Add nuts and flour.
    Roll into small balls.
    Bake for 1 hour in a 275\u00b0 oven.
    When cold, roll in confectioners sugar.

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