Green Rice Casserole - cooking recipe

Ingredients

1 c. rice
2 1/2 c. water
1 tsp. salt
1 tsp. vinegar
onion juice or chopped onions
1 pkg. chopped broccoli
beef consomme
2 beaten eggs
sharp Cheddar cheese, grated

Preparation

Cook rice in water.
Add salt, vinegar and onion.
Combine broccoli, beef consomme and eggs with rice mixture.
Put in baking dish.
Sprinkle cheese on top.
Bake at 350\u00b0 for 45 minutes.