Sweetened Condensed Milk - cooking recipe

Ingredients

1 c. instant nonfat dry milk
2/3 c. white sugar
1/3 c. boiling water
3 Tbsp. melted butter or margarine

Preparation

Combine all ingredients in container of electric blender; process until smooth.
Store in refrigerator until ready to
use. Yields about 1 1/4 cups or about the same amount as 1 (14 ounce) can of commercial type.