Goulash - cooking recipe

Ingredients

1 1/2 lean ground beef
2 c. uncooked macaroni
3/4 c. chopped celery
1 chopped bell pepper
1 (8 oz.) can tomato sauce
1 c. water
1 can corn
1 can diced tomatoes
salt and pepper
garlic powder
1 large onion, chopped

Preparation

Cook macaroni, rinse, drain and set aside.
Brown ground beef with seasoning, celery, bell pepper and onion; drain well.
Add tomatoes, tomato sauce, water and the cooked macaroni; mix well and warm.