Zucchini Casserole - cooking recipe

Ingredients

4 cups zucchini, chopped
1 onion, chopped
3 carrots, shredded
1 can mushroom soup
1 cup sour cream
1/2 cup margarine, melted
1 box stove top dressing mix

Preparation

Mix zucchini, onion, and carrots, set aside.
Mix together mushroom soup and sour cream, set aside.
Mix together dressing mix and margarine.
Put a thin layer of dressing on the bottom of a greased casserole dish.
Layer vegetables and sauce.
Top with the remaining dressing.
Bake for 1 hour at 350 degrees.