Hot Fudge Sauce - cooking recipe

Ingredients

1/2 c. butter
4 sq. unsweetened chocolate
1 (regular size) can evaporated milk
3 c. powdered sugar

Preparation

Bring to a boil over medium heat, stirring constantly.
Cook and stir about 8 minutes or until thick and creamy.
Add 1 1/2 teaspoons vanilla.