Hot Cranberry Punch - cooking recipe

Ingredients

1 pt. cranberry juice
1 pt. pineapple juice
1/2 c. water
1/2 c. brown sugar
3 sticks cinnamon
1/2 Tbsp. whole cloves
1/2 Tbsp. whole allspice

Preparation

Mix liquids and sugar together; put in bottom of percolator. Put spices in top; perk for 3 minutes.
Serve piping hot.