Deviled Eggs - cooking recipe

Ingredients

12 egg yolks
a little Italian seasoning and parsley
2 stalks celery, minced
8 to 10 green olives
salad dressing or mayonnaise
2 Tbsp. minced onion
salt and pepper

Preparation

Wrap chicken livers, mammoth stuffed olives, mushrooms and pineapple chunks all with narrow strips of bacon.
Broil until the bacon is crisp, or bake for 20 minutes in a 400\u00b0 oven.