Easy Chocolate Cake - cooking recipe

Ingredients

1 stick margarine
1/2 c. shortening
1 c. water
4 Tbsp. cocoa
2 c. flour
2 c. sugar
2 eggs
1 tsp. vanilla
1 tsp. soda
1 tsp. cinnamon (for different flavor)

Preparation

Melt margarine and shortening in water with cocoa and bring to a boil.
Pour over flour mixed with sugar.
Mix well and add remaining ingredients.
Mix. Will make very thin batter.
Bake at 400\u00b0 in long pan for 25 minutes.
Start frosting 5 minutes before cake is done.