Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
3 (4 oz. each) pkg. grated sharp, mild and Colby cheese
1 pkg. dry onion soup mix
1 Tbsp. Worcestershire sauce
1 pkg. finely chopped pecans

Preparation

With all ingredients at room temperature, mix, shape and store in covered container in refrigerator.