Steak And Onion Pie - cooking recipe

Ingredients

1 c. sliced onions
1/4 c. shortening
1 lb. round steak, cubed
1/4 c. flour
2 tsp. salt.
1/2 tsp. pepper
1/2 tsp. paprika
2 c. raw potatoes, diced
2 1/2 c. boiling water
pastry for 1 crust

Preparation

Cook onions in shortening, remove onions.
Roll meat in flour and seasoning mix.
Brown meat in hot shortening.
Add boiling water, cover and simmer 1 hour.
Add potatoes and cook 10 minutes. Pour into greased casserole (1 1/2 quart), lay onions on top. Cover with pastry crust rolled 1/4-inch thick.
Bake at 400\u00b0 for 30 to 35 minutes.
Serves 6 to 8.