Banana Crush Punch - cooking recipe

Ingredients

4 c. sugar
6 c. water
1 (46 oz.) can pineapple juice
1 (12 oz.) can frozen lemonade
2 (12 oz.) cans frozen orange juice
6 ripe bananas
2 large bottles 7-Up or ginger ale

Preparation

Dissolve sugar in hot water.
Let cool in a blender.
Mix juices and bananas.
Blend well.
Stir in sugar-water.
Freeze and serve with 7-Up or ginger ale.