No-Dough Fruit Cobbler - cooking recipe

Ingredients

1/2 c. butter or margarine
1 c. all-purpose flour
3/4 c. sugar
2 tsp. baking powder
1/2 c. milk
4 c. fruit
1/2 c. sugar

Preparation

Melt butter in a 2 1/2-quart baking dish.
Set aside.
Combine flour, 3/4 cup sugar and baking powder; add milk and stir until blended.
Spoon batter over butter in baking dish; do not stir. Combine fruit and 1/2 cup sugar; spoon over batter.
Do not stir. Bake at 350\u00b0
for 45 to 55 minutes.