Chocolate Crackles - cooking recipe

Ingredients
    1 (1 lb. 2 1/2 oz.) pkg. devil's food cake mix
    2 eggs, beaten slightly
    1/2 c. solid shortening
    confectioners sugar
Preparation
    Combine ingredients.
    Mix with a spoon until blended.
    Shape into balls, walnut size.
    Roll in sugar.
    Place on greased baking sheet.
    Bake at 375\u00b0 for 8 to 10 minutes.

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