Roast Turkey - cooking recipe

Ingredients

1 turkey (any size)
2 apples, cored
4 to 5 celery stalks
4 to 5 carrots, peeled

Preparation

Follow directions on turkey for preparing the turkey for roasting.
Stuff the turkey with apples, celery and carrots.
Bake turkey in a cooking bag according to directions on turkey.
The apples and vegetables will make the turkey very moist and give a bit of a sweet flavor to the meat.
(You may increase or decrease number of apples and vegetables according to the size of your turkey.)