Homemade Ice Cream - cooking recipe

Ingredients
    7 egg yolks, well beaten
    2 c. sugar
    3 Tbsp. vanilla extract
    1 can Eagle Brand sweetened condensed milk
    1/2 tsp. salt
Preparation
    Mix all the ingredients well, then add enough homogenized milk to fill a 1 gallon freezer.
    Mix well and freeze to desired consistency.

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