Baked Macaroni And Cheese - cooking recipe

Ingredients

8 oz. pkg. macaroni
2 Tbsp. butter or oleo
1 1/4 c. grated or cut up sharp cheese
3/4 tsp. salt
pepper
2 c. milk
2 eggs, beaten

Preparation

Boil macaroni according to package directions.
Arrange in alternate layers in buttered 12 x 7 x 2-inch baking dish the macaroni, cheese, butter, salt and pepper.
Pour 2 cups milk mixed with beaten eggs over all.
Sprinkle with paprika.
Bake until golden brown in 350\u00b0 oven (about 40 minutes).