Taco Soup - cooking recipe

Ingredients

2 lb. ground beef
2 (16 oz.) cans stewed tomatoes
2 cans whole kernel corn
2 cans pinto beans
1 can Ro-Tel tomatoes with green chiles
1 pkg. taco seasoning mix
1 pkg. Ranch dressing mix
2 Tbsp. onion flakes

Preparation

Brown ground beef and drain well.
Add all other ingredients and simmer, covered, over low heat for 1 1/2 to 2 hours.