Miracle Icing - cooking recipe

Ingredients

1 c. sugar
1 egg white, unbeaten
1/4 tsp. cream of tartar
1/2 c. boiling water
1 tsp. vanilla

Preparation

Mix sugar, egg white and cream of tartar together.
Add boiling water.
Beat on high speed of electric mixer until stiff.
Add vanilla; spread on cake.
This will generously frost and fill an 8 or 9-inch cake.