Butter Balls - cooking recipe

Ingredients

2 sticks margarine
1/2 c. brown sugar, packed
1 tsp. vanilla
2 1/4 c. sifted flour
sugar

Preparation

Beat margarine, sugar and vanilla together until light and fluffy.
Stir in flour.
Form dough into balls and roll each ball in sugar.
Bake 20 minutes at 325\u00b0.