Sour Cream Cake - cooking recipe

Ingredients

3 sticks butter
3 c. sugar
6 eggs
3 c. cake flour
1 (8 oz.) sour cream
1/4 tsp. baking soda
2 tsp. vanilla

Preparation

Mix butter and sugar.
Add eggs, one at a time.
Beat well. Sift flour.
Add to egg with cream.
Add soda and vanilla.
Pour into well-greased tube cake pan.
Bake at 325\u00b0 for 1 1/2 hours.